Thai coconut peanut beer-can chicken

Finally got around to trying a beer-can chicken. Based on a recommendation from a friend, I bought Steven Raichlen's Beer-Can Chicken book. We (of course) chose the hardest recipe out of the book for our first attempt - a Thai Coconut beer-can chicken. Instead of beer, you use coconut milk. It also has a coconut-peanut-butter dipping sauce. MMMMMMMM!!! It was absolutely the best chicken I've ever BBQ'd. The recipe is several pages long, so I won't transcribe it (unless someone really begs) :-) I did take a nice picture of the bird in all its glory once it was done cooking (and before removing the can from its rump)

Beer can chicken